Learn how to make strudel – one of the most quintessential Slovenian pastries – led by instructor Ellie Omahen Rickard, owner of My Mom’s Bakery in Chardon, OH. The class will be formatted as a demonstration, with Q&A, and coffee and a piece of strudle for all participants to enjoy. This event will be held at the Slovenian National Home in the Kitchen. This is an all ages event, tickets are $30. There are a limited number of tickets, so purchase your tickets soon.